Raspberry muffins

It's raspberry season and time to make raspberry muffins 

Ingredients:

1cup  + 2tbsp flour

1tsp baking powder

1/2 tsp baking soda

pinch of salt

2 eggs

3/4  cup sugar

1/2 oil

1/2 buttermilk 

2 tsp vanilla extract

How to do:

First preheat the oven to 180 degrees.

In a large bowl mix the dry ingredients first: flour, baking powder, baking soda, salt and sugar. Add the eggs and mix well. 

In a small bowl add the buttermilk, oil and vanilla extract and mix. 

Add the wet ingredients  to the dry ingredients and mix well and then add raspberries. 

For the crumble, on a plate mix 3 tbsp flour with 30g butter and 1tbsp sugar and add it on top. 

Put it in the oven for 20 minutes.

© Ana Pascariu